Fish baked in tomato and chorizo sauce
This is 20 minute tea that came about from a Friday-night need for something quick to cook with fish. It’s mostly …
This is 20 minute tea that came about from a Friday-night need for something quick to cook with fish. It’s mostly …
I said in my first post of the year that I was looking for ways to eat more fish. Then …
After another week of solid rain and daytime darkness, I’m falling back on comfort food. Anything with mash in/on it …
I had a new year’s email from the nice chaps at WordPress this week with lots of useful facts and …
Just finished watching the Great British Waste Menu. It was a BBC challenge in which four top chefs had to …
My heart sinks at the thought of ‘just a salad’ for tea – I’m too much of a carnivore. But …
Classic flavours together in a light, creamy sauce with pasta. We’ve done it with fresh or frozen cod fillets and …
This is pretty much my all-purpose pasta sauce recipe (the tomato version, anyway – see below for the cheese version). …
A 20-minute tea this, and tastes amazing. Looks like it takes much more effort than it actually does. I think …
If there’s a box of eggs in the fridge, you can always make a tasty tea. Just by beating a …